It's been over a year and I am still loving my Pressure Cooker! I mainly use it for beef recipes it seems. I had a taste for Beef Soup/Stew so thought I would give it a shot in the Pressure Cooker. It tasted as good if not better than when I do it in the crock pot and it was much faster.
Brown the meat and then toss in veg and stock:
Cook for 15 minutes on High. While this cooks I made pasta to go with it.