I was recommended to make a graduation cake for a former coworkers niece.
She wanted a 3 tier marble cake-with photos on the cake, similar to
So I rolled out fondant, made stars and colored with edible markers.
Then rolled out black fondant to resemble a film strip,
and made the white panels with the white fondant.
Typically I bake the cakes in my kitchen then take them to my cake room upstairs.
My assistant, Q was my runner if I needed anything. =)
Q and I delivered the cake to Avon- about a 35-40 minute drive.
So we get all the way there without incident. Then pull in the driveway...
There was a huge curb from the street to the driveway apron and the cake smashed in on itself...
the frosting between the layers was goobin' out all over...
after a quick fix, we assembled the cake and away we went.
They were impressed with Q's extensive knowledge
of the types of frosting that can be used on a cake.