Sloppy Mikes, with recipe

Sloppy Mike's from the Chew was on the menu recently.

The original recipe is HERE

Sloppy Mikes- 5/24/2013

Crockpot Mikes-6/3/13

Michael Symon's Sloppy Mikes

Here is what I did this time, the original recipe can be found in the links above.

• 1 pound Ground Beef
• 1/2 lb bacon
• Hamburger buns
• 12 oz Tomato paste
• Onion and Garlic Powder, Salt, Paprika
• Cheese (optional)
• Beef Stock (optional)

DIRECTIONS

• 1
  Fry bacon in pan until cooked, remove and dice. Add ground beef to skillet with bacon grease, season and cook until browned. *You can always cook the bacon in advance to save you time.
• 2
  Once beef is cooked, drain. Add tomato paste and bacon to the browning meat. Stir to combine ingredients. Add cheese and stir to combine and melt. Note: If the meat is too dry you can add a little stock to help moisten it.
• Serve on buns or rolls. 
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