#5 Ham and Potato bake, 1/19/19

MMMMM this was so good on a cold day! I liked this more than I thought I would. 

Allrecipes.com- Recipe here. I removed an ingredient or 2 so if you want the real deal you will have to go to all recipes.

Ingredients

• 1 (30 ounce) package frozen hash brown potatoes, thawed
• 1 (12 ounce) cooked ham, diced (I used frozen Christmas Ham)
• 2 cups shredded cheese

1 (10.75 ounce) can condensed cream of chicken soup

• 1 (8 ounce) container sour cream
• 1/2 cup butter, melted
• Seasoning

Directions

1. Preheat oven to 350 degrees F. Grease a 9x13-inch baking dish.
2. Stir hash browns, ham, cheese, cream of chicken soup, sour cream, and butter in a large bowl; season. Transfer mixture to prepared baking dish and cover with aluminum foil.
3. Bake until bubbly and cheese is melted, 45 minutes to 1 hour. Remove foil and continue baking until brown, about 15 minutes more.