#23- Pressure Cooker/IP Pork Chop 8/13/18, #3 new PC recipe

Cheesy Pork Chops

I used my Pressure Cooker XL to make pork chops- and they had the texture of a pork roast vs a pork chop on the grill. It was great. I will be making this again.

Instant Pot Cheesy Pork Chops

Ingredients

• 4 - boneless pork chops
• 1/2 - cup(s) hot water   - I didn't but I would think you can use chicken broth, and i used 3/4 cup
• - Salt and pepper
• 2 - Tbsp melted butter
• 2 - tsp minced garlic
• 1 - tsp onion powder
• 1 - cup(s) shredded mild cheddar cheese- This goes on at the end and if you don't want cheese (or only want it on a few of the chops) you will be able to omit it

While this is cooking you can make your sides. 

Directions 

1. Place the pork chops into the electric pressure cooker insert and season with salt and pepper. Add the hot water
2. In a small bowl, stir the melted butter, minced garlic, and onion powder. Brush it onto the pork chops.
3. Steam Valve: Sealing
4. Cook on: Manual/High for 20 minutes.
5. Release: Natural or Quick.
6. Once lid is opened, leave on warm and add some of the shredded mild cheddar cheese onto each pork chop. Let sit for 3 to 5 minutes for cheese to melt.

https://myfreezeasy.com/instant-pot-cheesy-garlic-pork-chops/